Amount of Fatty acids, total polyunsaturated in Frostings, vanilla, creamy, dry mix, prepared with margarine
Sweets
In 100 g (Grams) of Frostings, vanilla, creamy, dry mix, prepared with margarine there is 2.797 g of Fatty acids, total polyunsaturated. Change amount
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Fatty acids, total polyunsaturated
Fatty acids, total polyunsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total polyunsaturated other than Frostings, vanilla, creamy, dry mix, prepared with margarine.
Oil, safflower, salad or cooking, linoleic, (over 70%)
|
74.623 g
|
74.62%
|
Oil, grapeseed
|
69.9 g
|
69.9%
|
Oil, flaxseed, cold pressed
|
67.849 g
|
67.85%
|
Oil, sunflower, linoleic, (approx. 65%)
|
65.7 g
|
65.7%
|
Oil, flaxseed, contains added sliced flaxseed
|
64.876 g
|
64.88%
|
Oil, walnut
|
63.3 g
|
63.3%
|
Oil, poppyseed
|
62.4 g
|
62.4%
|
Oil, wheat germ
|
61.7 g
|
61.7%
|
Oil, industrial, soy, low linolenic
|
58.932 g
|
58.93%
|
Oil, industrial, soy, refined, for woks and light frying
|
58.208 g
|
58.21%
|
Oil, soybean, salad or cooking
|
57.74 g
|
57.74%
|
Oil, vegetable, soybean, refined
|
57.333 g
|
57.33%
|
Salad dressing, mayonnaise, soybean and safflower oil, with salt
|
55 g
|
55%
|
Oil, corn, industrial and retail, all purpose salad or cooking
|
54.677 g
|
54.68%
|
Oil, cooking and salad, ENOVA, 80% diglycerides
|
53.37 g
|
53.37%
|
Oil, tomatoseed
|
53.1 g
|
53.1%
|
Oil, industrial, soy, ultra low linolenic
|
52.149 g
|
52.15%
|
Oil, cottonseed, salad or cooking
|
51.9 g
|
51.9%
|
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed
|
48.1 g
|
48.1%
|
Nuts, walnuts, english
|
47.174 g
|
47.17%
|
Frostings, vanilla, creamy, dry mix, prepared with margarine
Frostings, vanilla, creamy, dry mix, prepared with margarine is a type of Sweets. The most significant nutrients in Frostings, vanilla, creamy, dry mix, prepared with margarine are listed below.
Water
|
12.18 g
|
12.18%
|
Energy (calorie)
|
413 kcal
|
|
Energy (joule)
|
1728 kJ
|
|
Protein
|
0.34 g
|
0.34%
|
Total lipid (fat)
|
12.74 g
|
12.74%
|
Ash
|
0.47 g
|
0.47%
|
Carbohydrate, by difference
|
74.28 g
|
74.28%
|
Fiber, total dietary
|
0.1 g
|
0.1%
|
Calcium, Ca
|
6 mg
|
0.01%
|
Iron, Fe
|
0.01 mg
|
|
Magnesium, Mg
|
2 mg
|
|
Phosphorus, P
|
6 mg
|
0.01%
|
Potassium, K
|
10 mg
|
0.01%
|
Sodium, Na
|
114 mg
|
0.11%
|
Zinc, Zn
|
0.01 mg
|
|
Copper, Cu
|
0.028 mg
|
|
Selenium, Se
|
0.6 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0.001 mg
|
|
Riboflavin
|
0.006 mg
|
|
Nutrients in Frostings, vanilla, creamy, dry mix, prepared with margarine